Ham and cabbage recipes food network

6.55  ·  8,060 ratings  ·  766 reviews
ham and cabbage recipes food network

Potted Ham with Cabbage and Pickles Recipe - Kay Chun | Food & Wine

Cabbage is a truly old-fashioned vegetable that was praised by the Greeks and Romans for its various health benefits. Back then, cabbage probably looked a little leafier, but it has been bred over the years to form tighter heads. Cabbages are most often green, but red and purple varieties are now popular, as are varieties with savoyed wrinkly leaves. Although cabbage sometimes gets a bad reputation as a boring vegetable, it is in fact very versatile, edible raw, cooked, or fermented into sauerkraut. Additionally, it is a very hardy vegetable that can thrive in difficult climates. Like many brassicas, cabbage grows best in cooler conditions.
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Homemade Ham and Cabbage Soup - E93

Place thyme, parsley, and onion in a cheese cloth for easy removal after.

Ham hock & cabbage hash

December 21, at PM. You can use any pot or pan that it fits it. And here is the recipe you came here for. Least positive.

This is so yummy everyone who ate it took receipt:? Brandi Burgess A. You are so right. January 2, at AM.

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Without Tomatoes

Adding pierogies was a great idea? April 13, at PM. It is a delicious. Susan Logsdon .

Patrick's Day too. Thanks again. Add a nice warm crusty roll, butter. My husband and I devoured it.

Recipe by: Dot's daughter, Patti. This is a good basic recipe and was a favorite of mine as a child. Over the years, I've experimented with and now I add two quartered onions and use chicken broth instead of water I would love to know where I can find the pork butt.. My family loves ham and cabbage.

Your email address will not be published. Most helpful positive review BTaylor 8 1. Let me know if hsm have any more questions. Reduce heat to medium and continue cooking for 20 - 30 minutes, until cabbage is cooked through. This is a good basic recipe and was a favorite of mine as a child.



October 31, at PM. Dishes Pasta Soup Pie Casserole see more Oh, those were probably great additions Maureen. It was awesome!!.

Is it a cooked ham hough you're supposed to be using. Be the first to suggest a tip for this recipe Per Serving: calories; Add chopped bacon to a large pot.

My review. September 25, unpeeled and cut into cubes. Thanks for the sweet comment.

April 25, at AM. Adding pierogies was a great idea. I want cook a few dishes at home and this one looks great. It is one of ndtwork faves.


  1. Saville S. says:

    Recipe by: Priscilla Eibl. At the risk of sounding like I have nothing better to do, I made this 2 ways tonight. One way was per recipe, with finely chopped cabbage, for my kids who "claim" not to like it, they liked it 👨‍✈️

  2. Raul E. says:

    OMG I just made this amazing recipe and my husband and I just love it. Dot the remaining butter on top of the hash, then flash under the grill until golden and crisp. I like it with more vinegar added to it too? Nice and tasty.

  3. William F. says:

    Thank you guys for the incredible feedback for this recipe! This is one of my favorite things to make in my dutch oven. I personally love cabbage but I have been making this recipe for the past few months. It has become my go to recipe. Thank you so much for sharing it. 🚣‍♂️

  4. Ben S. says:

    I had it at Whole Foods and had to come home and recreate it. The girl who made it was actually kind enough to tell me how. You can use bacon or sliced ham. I like using a small ham steak, diced. 🦹

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